The Juice Hive and Health Emporium in Bluffton has been named a finalist for two of its kimchi creations in the 2018 Good Food Awards national food competition, which recognizes food producers based on taste and sustainability criteria.
Both the Juice Hive’s Shiso Leaf Kimchi and Low Country Kimchi were top scorers in this year’s pool of more than 2,000 entries, according to a news release.
Winners will be selected from these finalists and notified by Nov. 13.
