Author: Juice Hive

NEWS

As Seen in The Bluffton Sun: Soup of the day is perfect every day, all winter long

By Lynne Cope Hummell, Bluffton Sun Published: January 5, 2018 Sometimes, you just have to eat soup. On a recent chilly day around lunchtime, my inner core was screaming for something warm. I knew it wanted soup. Alas, I had brought a nice salad for lunch, lovingly made by my husband – as he does …

NEWS

As Seen in The Post & Courier: South Carolina produces just one Good Food Award nominee

Kimchi made from collard greens and kale represents South Carolina’s lone shot at bringing home a Good Food Award in 2018. Lowcountry kimchi was one of three products that Bluffton’s The Juice Hive and Health Emporium entered in the annual artisan foods competition sponsored by Seedling Projects. Based on the fermented greens and another kimchi featuring shiso …

NEWS

We are thrilled to announce that our Shiso Leaf Kimchi and Low Country Kimchi have been named 2018 Good Food Awards Finalists!

The Juice Hive’s Shiso Leaf Kimchi and Low Country Kimchi have both been named finalists in the 2018 Good Food Awards national food competition, which recognizes food producers based on both taste and sustainability criteria! We are thrilled to have been selected as a finalist for the Good Food Awards, and honored for both our …

NEWS

As Seen in Bluffton Today: Bluffton business a finalist in national Good Food Awards

The Juice Hive and Health Emporium in Bluffton Village has received national recognition for two of its items. The business’ Shiso Leaf Kimchi and Low Country Kimchi have been named finalists in the 2018 Good Food Awards, which recognize food producers based on taste and sustainability. Both products were among the top scorers in this …

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As Seen in The Island Packet: An Old Town Bluffton business is a finalist in the national Good Food Awards

The Juice Hive and Health Emporium in Bluffton has been named a finalist for two of its kimchi creations in the 2018 Good Food Awards national food competition, which recognizes food producers based on taste and sustainability criteria. Both the Juice Hive’s Shiso Leaf Kimchi and Low Country Kimchi were top scorers in this year’s …

NEWS

As Seen in CH2/CB2 Magazine: Retail, Restaurants and Real Estate:The three Rs for today’s entrepreneurial women

Three of the hardest industries to conquer. Three of the most difficult industries to make a name for yourself in because of the ever-increasing competition and constant changes in the market (not to mention the often-fickle nature of customers and clients). Three industries that are built on offering a unique product, but also on reputation, …

NEWS

As Seen in The Island Packet: 50 eateries that welcome dogs in Bluffton and Hilton Head

For anyone who likes to bring Spot, Fido or Rover out to eat, it can be tough to find a restaurant that feels the same way as you do about dogs at the table. South Carolina health codes keep dogs out of most restaurants for sanitary purposes, but some eateries have patios or other accommodations …

NEWS

As Seen in The Island Packet: Menu guide: What are the most vegan and vegetarian friendly restaurants in Hilton Head, Bluffton?

Being a vegetarian or vegan in the South isn’t easy, especially on the coast where every menu seems to revolve around its fish selection. But while visitors may know the Hilton Head Island dining scene for it’s abundance of fresh seafood, there is also a small vegetarian and vegan movement popping up all around the …

Good to Know Info

When the Sun is High, Consider Hydrating with Probiotic Foods

Summertime is here, the sun is climbing to its solstice zenith, and the heat is on! As we make time for our heart’s favorite fun activities, we often forget to drink enough water. While we usually feel sluggish and foggy when this happens, we rarely pay attention to diminished digestive function that drags us down …